Veille Agroalimentaire

In a world where we can move between countries easier than ever before, our food and drink industries are more and more influenced by foreign flavours and ideas. So what is the world doing with food and drink innovation? Mintel's Lynn Dornblaser and David Jago, Directors of Innovation & Insight at Mintel, identified 10 of the world’s most innovative new food and beverage products. [caption id="attachment_48768" align="alignright" width="166"] Kale-O's[/caption] Kale-O's from inSpiral…