Veille Agroalimentaire

Our bi-weekly newsletter tracks the latest food tech and innovation news, trends and research across agriculture, CPG, retail, restaurants, cooking and health, so it’s absolute easiest way to stay on top of the emerging sector. From a look inside at how robots are revolutionizing small-scale farming to David Chang launching delivery-only restaurant Ando, these are last week’s top food tech and innovation stories. Like what you read? Feast your eyes on the full newsletter here. Or better yet, sign…